Our Menu

Edamame hummus, roasted red pepper hummus, & basil goat cheese hummus, served with house chips, carrots, celery & sliced cucumber

Fresh made chips served with our house salsa Add house made guacamole +$5

Plump shrimp rolled in a coconut batter, served with sweet chili sauce

Fresh made ceviche served with tortilla chips

Add chili, cheese and onions +$4

Angus beef tips soaked in a garlic marinade, topped with sauteed mushrooms & onions, served with garlic bread

Melted Mexican cheese mixed with a salsa fresca & spiced ground beef, topped with pico de gallo, served with house tortilla chips

Ahi poke served with diced avocado, sautéed edamame, coconut rice, marinated cabbage, carrots, & homemade wonton chips

Rings and tentacles hand battered and deep fried, served with house cocktail sauce, sweet chili aioli, & house fries

Hearty mix of veggies, black beans, steak tips, rib eye, & ground sirloin, topped with cheese & diced onions, served with house tortilla chips

Overstuffed tomato basil tortilla filled with peppers, onions, diced tomato, & black beans, mixed with melted cheddar jack Add chicken breast, shrimp, or steak +$4

Grilled chicken, cabbage, cilantro, carrots, & cream cheese wrapped into a house made egg roll, served with a wasabi vinaigrette

Fresh, grilled romaine wedges, drizzled in our house avocado caesar dressing, topped with pepitas, shaved parmesan, diced tomatoes, blackened chicken breast, & fried shallots

Fresh watermelon, spinach, arugula, mixed berries, candied walnuts, goat cheese, & quinoa tossed in a very berry organic salad dressing Add chicken +$4

Arugula, spinach, candied walnuts, onions, carrots, quinoa, cherry tomatoes, & dried cranberries, tossed in a sun-dried tomato vinaigrette, topped with grilled sirloin steak

Hopped romaine, cabbage, tomato, roasted corn, cilantro, red onion, black beans, & cheddar cheese, tossed in ranch dressing, topped grilled chicken breast in BBQ sauce and tortilla strips

Mixed greens and sauteed vegetables tossed in wasabi vinaigrette, topped with grilled Mahi, mango salsa, edamame, heirloom cherry tomatoes & crispy wonton strips

Crisp lettuce cabbage, tomato cucumber roasted corn, chopped Canadian bacon, sliced egg, bleu cheese crumbles, & choice of dressing

Ranch, Bleu Cheese, Balsamic, Peppercorn Ranch, Pineapple Ginger Vinaigrette, Sun-dried Tomato Vinaigrette, Wasabi Vinaigrette, Avocado Caesar. Add a protein Chicken, Mahi, Steak, or Shrimp +$4

5 Wings for $7.50 or 10 Wings for $14 served with carrots, celery, & ranch

Zesty Citrus Pepper Infused Dry Rub

A Classic Baltimore Favorite

Dry Caribbean Rub

Chef Shelly's House Made Sweet BBQ

Pure Maple Syrup Infused with Bourbon and Bacon

Honey Mustard Meets Sriracha

East Coast Staple, Made with Frank's Red Hot

Sweet Asian Influence with a Hint of 3 Peppers

Sweet Mixture of Chili Peppers and Garlic

Our House Made Ranch Sauce Infused with Sriracha Hot Sauce

Spicy Asian Mustard BBQ

Garlic infused Sriracha Based Hot Sauce

Spicy Peanut Sauce

The King of Hot Meets Our House BBQ

Slow roasted pulled pork tossed in Chef Shelly’s BBQ sauce, topped with coleslaw & onion rings on a brioche bun

House made black bean patty, muenster cheese, basil, goat cheese hummus, spinach arugula mix, fajita veggies, grilled portabello mushroom, avocado, & a drizzle of sun-dried tomato pesto on a brioche bun

Choice of Angus beef, black bean patty, or house made a veggie patty, served with cheese, tavern sauce, lettuce, tomato, & onion on a brioche bun. Add bacon or avocado +$2

Blackened grilled chicken breast, bacon, swiss, lettuce, tomato, & cajun aioli on grilled multi-grain bread

Slow roasted tri-tip, on a fresh roll, served with a rosemary au jus. Make it a Philly Dip, add cheese, peppers, mushrooms & onions +$2

Parmesan crusted Amish bread with serrano cream cheese, Gouda, Havarti, cheddar, swiss, pork belly, & tomato. Add grilled chicken +$4

Grilled chicken breast, pesto sauce, fresh mozzarella, sliced tomato, fresh basil, garlic herb aioli, & house balsamic reduction on grilled multi-grain bread

Ahi poke, lettuce mix, marinated cabbage, edamame, shredded carrots, avocado, snow peas, & wasabi vinaigrette

Chicken breast tenders served with fries & ranch. Toss in your favorite wing sauce +$1

Fresh beer battered cod served with slaw, house fries, & tartar sauce

Teriyaki chicken served with macaroni salad, coconut jalapeno cilantro rice, & a house salad

Choice of grilled Mahi, fried cod, steak, chicken, carnitas, or veggie black bean with fresh pico de gallo, shredded cheese, house white sauce, & cabbage on warm corn tortillas. Served with house tortilla chips & salsa

Slow smoked rib-tips served with mac salad, baked beans & a side salad

A fluffy biscuit with scrambled eggs, fajita vegetables, bacon, cheese, potato cakes, & avocado on top of country gravy

Two over-medium eggs, pepper jack cheese, spinach, tomato, tavern sauce & bacon on grilled sourdough with a side of potato cakes. Add avocado +$2

Scrambled eggs with cheese, & corn tortilla chips, all tossed in a house made a red sauce, served with refried beans. Add carnitas, bacon, or sausage +$2

Two eggs, three strips of bacon, potato cakes & a biscuit

Grilled sirloin steak with potato pancakes, two eggs, & a biscuit

Chopped bacon, pico de gallo, spinach & goat cheese in an egg white scramble topped with sliced avocado, served with fresh fruit

Crispy corn tortilla topped with sliced avocado, egg, & melted cheese with a house ranchero sauce, served with a side of refried beans. Add carnitas, bacon, or sausage +$2

Multigrain toast topped with avocado spread, sliced tomato, goat cheese, sliced onion, & egg, served with choice of breakfast side. Add Canadian bacon +$2

Two farm fresh scrambled eggs, pico de gallo, shredded cheese, tater tots, choice of steak, bacon, or sausage. Add avocado +$2

Two buttermilk biscuits smothered in a homemade country sausage gravy

Filled with berry cream cheese, served with berries, whipped cream, & bourbon syrup

Canadian bacon & chopped bacon with spinach arugula mix, poached eggs, chunky avocado & tomato salsa on grilled ciabatta bread, topped with hollandaise sauce